Spring 2025  |  CVM 6797 Section 026: Beef Production Systems Medicine: Cow-Calf (BPSCC) (45496)

Instructor(s)
Class Component:
Rotation
Credits:
2 Credits
Repeat Credit Limit:
4 Credits
Grading Basis:
S-N only
Instructor Consent:
No Special Consent Required
Instruction Mode:
In Person
Enrollment Requirements:
DVM 3rd or 4th yr
Times and Locations:
Extended Regular Session
 
03/31/2025 - 04/13/2025
Mon, Tue, Wed, Thu, Fri 08:00AM - 05:00PM
UMTC, St Paul
Enrollment Status:
Open (4 of 5 seats filled)
Also Offered:
Course Catalog Description:
Beef production medicine and health management. How cow-calf medicine fits within the larger North American beef production system. Cow-calf beef production system and related preventative/therapeutic health management programs, purchasing/introducing new stock, marketing systems, facility requirements/design, husbandry, field diagnostics, reproductive management, breeding soundness evaluations, vaccine protocols, record keeping and economics, calving management, body condition scoring, and calf scour management and treatment. Farm visits to evaluate production systems with field trips to high/low health cow-calf operations with focus on problem solving and discussions of on farm disease cases and important industry topics. prereq: DVM 3rd or 4th yr or instr consent
Class Description:
Student may contact the instructor or department for information.
Textbooks:
https://bookstores.umn.edu/course-lookup/45496/1253

ClassInfo Links - Spring 2025 Veterinary Medicine Classes

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