FSCN 4291 is also offered in Summer 2023
FSCN 4291 is also offered in Summer 2022
FSCN 4291 is also offered in Summer 2021
Summer 2023 | FSCN 4291 Section 002: Independent Study (82578)
- Instructor(s)
- Class Component:
- Independent Study
- Credits:
- 1-4 Credits
- Repeat Credit Limit:
- 4 Credits
- Grading Basis:
- Student Option
- Instructor Consent:
- Instructor Consent Required
- Instruction Mode:
- In Person
- Times and Locations:
May Session
12:00AM - 12:00AM
UMTC, St Paul
- Enrollment Status:
Open (0 of 10 seats filled)
- Also Offered:
- Course Catalog Description:
- Individual lab or library research in an area related to food science or nutrition. prereq: Undergrads, instr consent
- Class Notes:
- To register, complete a Directed/Independent Study form which can be found on the FSCN website Student Services Forms page. Once your form has been reviewed, you will receive a permission number.
- Class Description:
- Independent Study is for one-to-one faculty student work agreed upon food science related topics. Prior registration approval is necessary and can be obtained by contacting Sue P. at 624-6753. Contracts are used to outline the proposed projects.
- Textbooks:
- https://bookstores.umn.edu/course-lookup/82578/1235
- Instructor Supplied Information Last Updated:
- 4 September 2007
ClassInfo Links - Summer 2023 Food Science and Nutrition Classes