2 classes matched your search criteria.

Spring 2023  |  FSCN 4666 Section 001: Medical Nutrition Therapy II (55948)

Instructor(s)
Class Component:
Lecture
Credits:
3 Credits
Grading Basis:
A-F or Audit
Instructor Consent:
No Special Consent Required
Instruction Mode:
In Person
Class Attributes:
Online Course
Enrollment Requirements:
FSCN 4665
Times and Locations:
Regular Academic Session
 
01/17/2023 - 05/01/2023
Tue, Thu 11:45AM - 01:00PM
UMTC, St Paul
Ruttan Hall B35
Enrollment Status:
Open (25 of 90 seats filled)
Also Offered:
Course Catalog Description:
Nutrition care process, with a focus on pathophysiology, management, and nutrition care of diabetes mellitus, cardiovascular disorders, renal disorders, and obesity. prereq: FSCN 4665, FSCN 4612, PHSL 3051, BIOC 3021
Class Description:
Student may contact the instructor or department for information.
Textbooks:
https://bookstores.umn.edu/course-lookup/55948/1233

Spring 2023  |  FSCN 4666 Section 002: Medical Nutrition Therapy II (56608)

Instructor(s)
Class Component:
Lecture
Credits:
3 Credits
Grading Basis:
A-F or Audit
Instructor Consent:
No Special Consent Required
Instruction Mode:
Completely Online
Class Attributes:
Online Course
Enrollment Requirements:
FSCN 4665
Times and Locations:
Regular Academic Session
 
01/17/2023 - 05/01/2023
Tue, Thu 11:45AM - 01:00PM
Off Campus
UMN REMOTE
Enrollment Status:
Open (17 of 20 seats filled)
Also Offered:
Course Catalog Description:
Nutrition care process, with a focus on pathophysiology, management, and nutrition care of diabetes mellitus, cardiovascular disorders, renal disorders, and obesity. prereq: FSCN 4665, FSCN 4612, PHSL 3051, BIOC 3021
Class Notes:
Instructor permission required to enroll in this section
Class Description:
Student may contact the instructor or department for information.
Textbooks:
https://bookstores.umn.edu/course-lookup/56608/1233

ClassInfo Links - Spring 2023 Food Science and Nutrition Classes

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