Spring 2019  |  FSCN 8391 Section 001: Independent Study: Food Science (56362)

Instructor(s)
No instructor assigned
Class Component:
Independent Study
Credits:
1-4 Credits
Grading Basis:
Student Option
Instructor Consent:
Instructor Consent Required
Instruction Mode:
In Person Term Based
Class Attributes:
Grade Sort
Times and Locations:
Regular Academic Session
 
01/22/2019 - 05/06/2019
12:00AM - 12:00AM
UMTC, St Paul
Enrollment Status:
Open (1 of 10 seats filled)
Also Offered:
Course Catalog Description:
Includes written reports. prereq: instr consent
Class Description:
Student may contact the instructor or department for information.
Textbooks:
https://bookstores.umn.edu/course-lookup/56362/1193

ClassInfo Links - Spring 2019 Food Science and Nutrition Classes

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