Spring 2017  |  FDSY 2101 Section 001: Plant Production Systems (53964)

Instructor(s)
Class Component:
Lecture
Credits:
3 Credits
Grading Basis:
Student Option
Instructor Consent:
No Special Consent Required
Instruction Mode:
In Person Term Based
Times and Locations:
Regular Academic Session
 
01/17/2017 - 05/05/2017
Tue, Thu 10:40AM - 12:45PM
UMTC, St Paul
Alderman Hall 415
Also Offered:
Course Catalog Description:
How food production systems fit within overall food system. Fundamentals of soils, plant nutrition, plant production metabolites as they affect food production systems. Decisions that differentiate among conventional sustainable/organic systems. prereq: College level general biology course or Hort 1001 or instr consent
Class Description:
Student may contact the instructor or department for information.
Textbooks:
https://bookstores.umn.edu/course-lookup/53964/1173

ClassInfo Links - Spring 2017 Food Systems Classes Taught by Thomas Michaels

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